A traditional 17th-century village pub that serves good quality home made food. The single bar has separate areas available for drinkers and diners. Over recent years the pub has been transformed and a reputation for consistently has been built, providing top quality real ales. Full menu with daily specials and Sunday roast is available Wednesday to Sunday, vegetarian and gluten free options are available. The garden behind the pub has an outdoors bar that is open at weekends and a children's play area. Real ciders are available served from polypins, including a perry. 50p off all draught products 6.30-7.30pm Mondays.